From my new book, Even More Basics to Brilliance, this deliciously simple Basque Burnt Cheesecake will definitely become your new go-to recipe. With just a few ingredients whipped together until super light and fluffy, this impressive dessert is a cinch to make. The secret to a perfectly cooked cheesecake is to protect the edges with a triple lining of eco-friendly, home compostable bake paper. The magic of this cheesecake lies in its deeply caramelised top, incredibly silky-smooth centre and al
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From my new book, Even More Basics to Brilliance, this deliciousl…
30.9K viewsOct 13, 2023
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Is there anything better than a classic baked cheesecake? Watch this quick video to see how I make my ultimate buttery, crumbly base and silky cream cheese filling. Perfect weekend fare! Full recipe here: bit.ly/1Ocwhhx Dx | donna hay
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Is there anything better than a classic baked cheesecake? Watc…
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If you’re looking for a better-for-you treat, look no further than this baked chocolate tofu cheesecake from my new book Everyday Fresh – Meals in Minutes. This is your new go-to, velvety smooth, chocolate cheesecake to keep up your sleeve and it could totally replace your protein shake! D.x. CSR Sugar Find the recipe here: bit.ly/DHBakedChocolateTofuCheesecake | donna hay
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If you’re looking for a better-for-you treat, look no further than this bak…
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Our final and very special 100th issue has arrived! Inside, we celebrate with Donna’s all-time favourite recipes, special occasion cakes and much more. It’s everything you love about donna hay magazine, all wrapped up in a not-to-be-missed collector’s edition. On sale now! bit.ly/1TCMoWQ | donna hay
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This is my twist on the classic Mac and Cheese from my new book, Even More Basics to Brilliance. This golden, creamy and incredibly comforting pasta is the world’s warmest hug. It’s the combination of cheddar and parmesan with a hint of mustard make the prefect well flavoured sauce to coat your pasta. With its crunchy buttered sourdough top, my mac and cheese elevates this childhood favourite from sideshow to centre stage. Taking Basics to absolute Brilliance. D.x Find the recipe here: bit.ly/Ba
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This is my twist on the classic Mac and Cheese from my new book, E…
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From my new book, Even More Basics to Brilliance, this rich and elegant Flourless Chocolate Mousse Layer Cake starts with the fudgiest flourless chocolate cake. To ensure gooey chocolatey perfection, start by lining your tin with eco-friendly, home compostable bake paper. Top the cake using my foolproof method for the dreamiest cloudlike chocolate mousse. This impressive chocolate dessert cake will take you from basics to brilliance. D.x Find the recipe here: bit.ly/FlourlessChocolateMousseCake
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From my new book, Even More Basics to Brilliance, this rich and …
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If you love ham and pineapple pizza, then you are going to love this super simple, portable muffin version. Use my simple trick to make earth-friendly home compostable muffin cases to bake this tasty, take anywhere snack that brings a little bit of tasty Hawaiian sunshine to your day. Happy Baking! D.x Find the recipe on my website or here: bit.ly/HamPineapplePizzaMuffins In partnership with @gladaustralia | donna hay
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If you love ham and pineapple pizza, then you are going to love this su…
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A sweet, cheat weekend treat. All you need are four ripe bananas, fr…
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These carrot cake cookies with cream cheese frosting are everyth…
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Everyone loves chicken satay and these rich and tender skewers are …
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Follow our simple step-by-step guide on how to make the ultimat…
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Here are some of my fave recipes from the ‘Almost Instant Dinners’ …
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A super-moist base and a light-as-air yoghurt frosting make this ban…
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My super easy giant choc chip cookies are the perfect gift this fe…
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Fresh, vibrant and versatile, these pasta salads will go a long way – t…
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