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Living with epilepsy is always full of fear, because you never know when a seizure might strike. Here, you see me having a generalized seizure. There were no warning signs before it—just sudden onset, completely out of my control. Thank you, my family ❤️ This is what I'm going through during a full-body epileptic seizure. It's a reality I face every day, filled with immense fear because I never get any advance notice. Thank God I have my family. ❤️ #Epilepsy #PTSD #DomesticViolenceAwareness #Sur
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Living with epilepsy is always full of fear, because you never know when a seizure might strike. Here, you see me having a generalized seizure. There were no warning signs before it—just sudden onset, completely out of my control. Thank you, my family ❤️ This is what I'm going through during a full-body epileptic seizure. It's a reality I face every day, filled with immense fear because I never get any advance notice. Thank God I have my family. ❤️ #Epilepsy #PTSD #DomesticViolenceAwareness #Sur
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TikTokdaniela.emmanuel
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It was super quick to make and came out delicious 😋 Ingredients: •4 tomatoes •2 chiles serranos •Quarter of an onion •2 chiles guajillos •4 garlic cloves Blend with 2 cups of water Once in your pot add more water to your liking. I just added a little bit to shake my blender. •Black pepper •Salt •Chicken Buillon Season to your liking •Rotiserrie chicken •Corn tortillas I topped mine with queso Oaxaca, lettuce, guac, purple onion, crema, & queso fresco 🤤 • • #flautas #recetasmexicanas #recetas #
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TikTokpriscillaa.diaz
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Грибной сырный суп👌🏻 Ингредиенты на кастрюльку 2л: · Шампиньоны — 400 г · Плавленый сыр — 150 г · Картофель — 1 шт. (средний) · Морковь — 1 шт. (средняя) · Лук — 1 шт. (средний) · Крахмал — 1 ст. ложка · Специи: паприка, универсальная приправа, сухой чеснок, чёрный перец, острый перец (по желанию) · Зелень петрушки или укропа · Лавровый лист — 1 шт. · Соль — по вкусу · Вода сколько потребуется Способ приготовления: 1. Лук и морковь нарезать мелким кубиком, обжарить в кастрюле. 2. Добавить наре
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🔥 Let’s make a Gumbo Roux from scratch! 🍲👨🏾‍🍳 Method from 👉 @Adriánna Guillory-Bellow The SECRET to a good gumbo roux is DEDICATION 😂. A rich, dark roux is the foundation of authentic Louisiana-style gumbo, bringing deep color, a nutty aroma, and more flavor. My best advice to yall: 1. Do not make your heat TOO hot. 2. DO NOT STOP STIRRING (Your roux will burn very easily) #roux #gumbo #fall #fyp #lousiana
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TikTokcheftyssignaturetable
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