Creamy Sausage Pumpkin Soup with Tortellini. 1 lb Italian sausage 2 tbsp olive oil 1 medium yellow onion diced 4 garlic cloves or 1-1 1/2 tbsp garlic in a jar 1/2 tsp salt 1/4 tsp pepper 1/4 tsp crushed red pepper flakes 15 oz pumpkin puree 4 cups chicken broth 3/4 cup heavy whipping cream 1-2 cups baby spinach leaves, chopped slightly 9 oz refrigerated cheese tortellini Directions: Brown sausage, drain. Set aside. Sauté onion and garlic in olive oil 3-5 minutes. Add in your ground sausage, salt
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Creamy Sausage Pumpkin Soup with Tortellini. 1 lb Italian sausage 2 tbsp olive oil 1 medium yellow onion diced 4 garlic cloves or 1-1 1/2 tbsp garlic in a jar 1/2 tsp salt 1/4 tsp pepper 1/4 tsp crushed red pepper flakes 15 oz pumpkin puree 4 cups chicken broth 3/4 cup heavy whipping cream 1-2 cups baby spinach leaves, chopped slightly 9 oz refrigerated cheese tortellini Directions: Brown sausage, drain. Set aside. Sauté onion and garlic in olive oil 3-5 minutes. Add in your ground sausage, salt
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