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  1. How to care for an iron skillet | CookingBites Cooking Forum

    Oct 14, 2022 · Thank you so much for the advice. I have an induction stovetop and that's what I used to season the skillet, that maybe where the problem lies. Regarding stripping off the …

  2. Induction Cooktop??? | CookingBites Cooking Forum

    Nov 14, 2019 · Would have loved to get an induction range, but it was a bit out of budget and our oven totally quit working, so couldn't wait anymore. We could have gotten the oven (s) and …

  3. What did you cook or eat today (May 2025)? - cookingbites.com

    Apr 30, 2025 · I wasn’t happy however that we ran out of gas so I had stop and set up the hob plate outside and decant everything I was cooking into induction friendly pots which my main …

  4. Simmering Tomato Sauce - CookingBites Cooking Forum

    Jan 17, 2021 · I have a gas stovetop too. I always simmer tomato sauce in very low heat with the lid slightly open. After the sauce is boiling I turn down the heat, partially uncover the pan and …

  5. Induction hot plate | CookingBites Cooking Forum

    Jun 24, 2018 · i was at the thrift this week and came across an induction hot plate for $6. Now i have been hearing all kinds of cool stuff about induction especially being able to control the …

  6. What’s the next kitchen item you plan to buy (2025)?

    Mar 24, 2023 · I recently bought an induction burner to help me decide if I want to put an induction cooktop in our next house. The pans slip around too much. I've ordered these silicone rounds …

  7. Induction Hob - Rectangular Cast Iron Griddle and Stir-fry Wok ...

    Mar 18, 2021 · A traditional round-bottom wok is not going to work on an induction cooktop (hob). Induction cooking depends on direct surface contact to work, and you can't get that with a …

  8. Recipe - Pasta alla Genovese | CookingBites Cooking Forum

    Jul 30, 2020 · - 700g beef chuck roast, cut into square pieces - 60g lard or 60ml olive oil - 100g carrots, peeled and cut into small cubes - 1,4kg onions, sliced - 1 tablespoon tomato paste - …

  9. What did you cook or eat today (April 2023)? - cookingbites.com

    Apr 27, 2023 · Frozen bag of Bertolli chicken florentine with farfalle cooked on the stovetop. Garlic bread made with a small sub roll from the freezer and homemade garlic/ParmR butter. The …

  10. What are you baking today (2025)? | CookingBites Cooking Forum

    Dec 27, 2024 · Here's to great baking in 2025 ! I plan on baking a mini cheesecake and an apple pie for New Year's Eve/Day desserts.