
Dough - Wikipedia
Dough is typically made by mixing flour with a small amount of water or other liquid and sometimes includes yeast or other leavening agents, as well as ingredients such as fats or flavourings.
DOUGH Definition & Meaning - Merriam-Webster
Dec 4, 2016 · The meaning of DOUGH is a mixture that consists essentially of flour or meal and a liquid (such as milk or water) and is stiff enough to knead or roll. How to use dough in a sentence.
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Dough | Definition, Ingredients, & Uses | Britannica
Dough, mixture of flour and liquid with other ingredients, such as leavening agents, shortening, sugar, salt, eggs, and various flavorings, used to make baked products. Doughs are thick and plastic and …
DOUGH | English meaning - Cambridge Dictionary
dough noun [U] (FLOUR) Add to word list flour mixed with water and other food substances so that it is ready for baking esp. into bread or pastry
Ultimate Simple Dough Recipe - Handle the Heat
Sep 1, 2017 · This foolproof Ultimate Simple Dough Recipe can be used for practically ANYTHING: cinnamon rolls, bread rolls, sandwich bread, or pizza!
What Is Dough - Recipes.net
Jul 31, 2024 · Dough is a mixture of flour, water, and other ingredients that is kneaded into a pliable, elastic mass. It serves as the foundation for a wide range of baked goods and is the starting point for …
DOUGH definition and meaning | Collins English Dictionary
Dough is a fairly firm mixture of flour, water, and sometimes also fat and sugar. It can be cooked to make bread, pastry, and biscuits. Roll out the dough into one large circle. Work the flour and yeast …
The Best Homemade Dough Recipes for Donuts, Rolls, and Pizza
May 31, 2025 · In this guide, we’ll walk you through the most popular types of dough and provide expert advice on making each one just right. Check out our soft cinnamon roll recipe for another bakery …
Our Dough Bread Co - Hotplate
Our Dough Bread Co. is a microbakery in Rochester, Mn offering small-batch sourdough with a focus on sourcing organic, whole ingredients. No seed oils, no preservatives—just real bread and baked …