Back in 2000, the Williamsburg corner of Meeker and Union avenues was far from today’s landscape of condos everywhere, and ...

The latest buzzy downtown dining destination is from the team behind Frenchette in a historic theater run by A24 ...

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to ...

In the decades before inboxes filled with restaurant updates, Union Square Cafe wrote its own story — and New York’s — one ...

In Greenpoint, culinary bookstore Archestratus Books and Foods is accepting donations of shelf-stable foods during its ...

Motz, best known for his documentary and book Hamburger America, celebrating classic U.S. burger styles, opened the ...

A lanky man with long silver hair who now lives in Bedford, Berke took over a former Greek restaurant and nightclub just ...

Pastry chef Caroline Schiff is previewing her forthcoming diner with a pop-up series at the Brooklyn Museum in November.

Upper East Side restaurant NR has been churning out excellent Japanese dishes since it opened in late 2019. And while over ...

Clover Hill, the restaurant that had been home to Charlie Mitchell, who is now head chef at Saga in Fidi, appears to have ...

In Manhattan, Koreatown is full of destination-worthy Korean dining, but just a Midtown block away is a sneaky-great ...

Chef Eddie Huang – the author, TV personality, and moviemaker who jump-started his culinary career with his Taiwanese bun ...