But the James Beard Awards have woken up to the immense talent that our chefs and beverage professionals have to offer.

If you don’t genuinely enjoy talking to people, you have no business in the bar industry, really.” This is Colleen Hughes of ...

Tonidandel-Brown beverage director Colleen Hughes woke up to a text from a colleague offering congratulations. "I was kinda like 'for why?' I had literally just woken up," Colleen told CharlotteFive.

Gourdet competed in season 12 of the competition series, where he finished in second place in 2015. He later competed in “Top ...

James Beard-recognized chef Samantha Sanz will bring Sonoran cuisine to Grass Clippings Rolling Hills this spring.

Over 30 years ago, the James Beard Foundation was developed to celebrate America’s food culture and push for new standards.

Winter Restaurant Week is officially here. From now until Sunday, February 2 (and, in some cases, even later), sample some of ...

Cassis, the new French bistro planned to open in the fall at 333 N. Water St., made Bon Appetit's list of the 9 Must-Visit Restaurants to Try in 2025.

If you love fancy dining experiences, you're in luck. Several new restaurants in town will fit the bill, but there are also ...