Sushiko was DC’s first sushi restaurant when it opened in 1976, originally in Glover Park. It’s now a staple of Chevy Chase, ...

Omakase @ Barracks Row creates ink impressions of squid, whole trout, and other seafood for its unique gallery wall.

In his pocket of eastern Washington, where sweet corn and potato fields stretch for miles, Sheriff Dale Wagner of Adams County talks about immigration enforcement in solemn terms like oath and duty.

While the city’s vibrant restaurant culture encapsulates so much more than that, it’s true that the District is brimming with places to turn to for a T-bone or a tomahawk ribeye.

Herbert is making a culinary departure from his last splashy Manhattan posting. Instead, his forthcoming Comal is a ...

The S&P 500 plummeted 6% Friday, the Dow Jones Industrial Average plunged 5.5% and the Nasdaq composite dropped 5.8%. Markets are facing their worst crisis since the COVID crash after China ...

Emily Venezky is an Editorial Associate at Eater and a proud Washington, D.C. resident. She fell in love with food while growing up in Los Angeles, eating plenty of street tacos and Sichuan dishes.

3d _, 2025 WL 890401, *3 (D DC, Mar. 24, 2025 ... 879, 903 (1988); see also Darby v. Cisneros, 509 U. S. 137, 146 (1993) ("Congress intended by that provision simply to avoid duplicating ...

The world’s two largest powers are closer to a full economic break than ever, as President Donald Trump and Chinese leader Xi Jinping refuse to back down in a high-stakes game of chicken. Using ...

The huge levy is self-defeating, and might drive a strategic U.S. ally closer to China. Why it will be so hard for the president to drive a wedge between China and Russia. Americans got a fly-on ...