Shrimp moqueca is a Brazilian stew featuring shrimp with lime, garlic, and salt cooked in a creamy tomato sauce.

Hong Kong's beloved signature sauce is glazing the menus at Michelin-starred Western restaurants around the world Inside the ...

Food & Wine's third annual Global Tastemakers Awards spotlights 15 restaurants in the United States worth planning a trip ...

Fast food lovers will be surprised to see what their favorites were like when they opened, and how they grew. From McDonald's ...

This one-skillet recipe is fast and furious—ideal for those nights when you have 10 minutes to stand at the stove, tops. The ...

Given how full up downtown San Jose hotels and restaurants were for last month’s ginormous Nvidia convention, locals might ...

Thumping hip hop, brash flavors, and a thrilling chef’s counter keep Tommy Lee’s Chinese eatery ahead of the trends, even ...

Spring in New Orleans brings with it not just pollen but also the smells of crawfish boils wafting through the air. It’s ...

With spring in full swing and sunny skies overhead, it’s a good time to explore San Diego’s vibrant outdoor dining scene.

This year, ditch the fluted paper plates and cloying Cadbury Eggs in favor ceramic dishes and expertly made fare at one of ...

The queue moves past a display of daily specials — bento boxes with sticky fried chicken and cucumber salad, bowls of pozole ...

Discover Hell’s Kitchen’s best pizza spots, as voted by W42ST readers — plus top toppings and insider slice tips!