Concerned about the sensitivity of other provinces that are also proud of their homegrown cuisine, President Ferdinand Marcos ...

Researchers in the Philippines have enhanced tapuy (rice wine) fermentation, turning its byproduct, lees, into a potential ...

NOT many people may know that I had once worked at the Department of Agriculture (DA) in the late 1980s to early 1990s, and I can say on hindsight that  it was one of the best jobs I’ve had in my long ...

President Marcos has vetoed a proposal declaring Pampanga as the country’s culinary capital, saying it may cause discrimination, loss of diversity and regional bias.

BEGINNING March 20, veteran journalist and award-winning documentarist Howie Severino delves deep into the nation’s past and present through a blend of narrative storytelling and insightful interviews ...

Baybayin, an ancient Filipino syllabary (written characters that represent syllables) is in the midst of a mini resurgence. New generations of Filipinos in Winnipeg are reclaiming the script, which ...

Although Tagalog is the fourth most-spoken language in the United States, it is not one of over 25 languages offered at Brown ...

The Tampa Asian American Pacific Islander Festival is days away and a Filipino native uses his dancing background to help ...

A rice wine native to the Philippines has grabbed the attention of researchers looking into new, natural ways to slow ...

Aswangs are a traditional creature in Filipino folklore, but these monsters are complex and diverse shape-shifters, making them somewhat difficult to define. There are many common traits that aswangs ...

The Alamat function not just as entertaining folklore, but as cultural compasses, guiding generations of Filipino children ...

Hong Kong’s vibrant “Super March” initiative invites both locals and tourists to explore a dynamic array of events this month ...