Prepare a Mexican corn salad with sweet corn, fresh ingredients, and zesty seasonings for a colorful and flavorful side dish.

Add Yahoo as a preferred source to see more of our stories on Google. What we're drinking: Nixta Licor de Elote, a Mexican corn liqueur (and apparently the world's first corn liqueur) Where it's from: ...

Mexican street corn, or elote, has a flavor that touches on all the things you want. To make get the essence of it with fewer ingredients, make this dip.

An curved arrow pointing right. Huitlacoche, also known as the "Mexican truffle," is an edible fungus that forms on undeveloped corn ears and sells for as much as $40 a pound. Discovered by the Aztecs ...

All products featured here are independently selected by our editors and writers. If you buy something through links on our site, Mashable may earn an affiliate commission. Welcome to AirFryDay, where ...

When Aaron Harris’s wife adopted a gluten-free diet he had to start from scratch when it came to tacos. He was raised on his grandmother’s homemade flour tortillas, and she was raised in Chihuahua, ...

Forbes contributors publish independent expert analyses and insights. Claudia Alarcón covers food, drinks and travel in places near and far. Mexico, the birthplace of corn, is witnessing a new wave of ...