It is smelly, slimy and full of bacteria, and every morning, millions of people reach for their chopsticks to dig into this ...

Recipe Details: Time: 15 mins Servings: 2 Ingredients: 200 g dry spaghetti 1.6-1.8mm thickness recommended 2000 ml water 1 tbsp salt Sauce 80 g spicy cod roe (mentaiko) or plain tarako for non spicy ...

Let's talk about the NFL invasion of Australia and, soon, Japan. Is it the real deal or is something else at play? Then we'll close with the results of our reader survey about the World Series.

Legendary Japanese manga artist Tetsuya Chiba, who caused a national sensation with his boxing series “Ashita no Joe” or “Fighting for Tomorrow,” a story about an ...

Looking for an easy party snack? This creamy cheese dip comes together with a handful of ingredients and makes a great ...

What is the current state of domestic cheese and the role that the dining-out scene should play?~ While Japanese ...

On a student exchange programme in St Petersburg in 2014-15, the lanky young Japanese man impressed Russian friends with his ...

What is Japanese mayo, and how is it different from American mayo? Learn what it tastes like, how to use it, and which brands ...

No passports, security lines, or stressful flight delays required: taste global flavors in stellar cocktails without leaving ...

Japan's popular affordable beef bowl restaurant is now in Suntec City, as Matsuya opens in Singapore, at the mall's basement!

YOU’LL find this majestic manor hotel tucked away in the Hertfordshire countryside with beautiful gardens and cosy rooms.

A former chef, Joe McNamee is Senior Food Writer at the Irish Examiner. Holding a BA in Culinary Arts, he writes about food ...