Sheet-pan dinners are easy to prep and clean up, making them a go-to weeknight meal for many people. For a dinner that pops ...

Jennifer Fisher, founder of Jennifer Fisher Jewelry, joins TODAY to share her new cookbook “Trust Your Gut: Anti-Inflammatory ...

Give chicken salad a fruity twist with this canned ingredient for a quick, easy, and affordable upgrade. Plus, it's easy to ...

These dinner recipes have at least 6 grams of fiber per serving without beans, using other foods like lentils and avocado to ...

Thaipun adapts her family’s recipe into a punchy, charred barbeque chicken — and shares smart ways to use any leftovers (if ...

Fast food fans are a passionate bunch and won't hesitate to call out anything that falls short of expectations, as proven by ...

Beer can be used as an ingredient in countless recipes, from marinades and dressings to bread. Our expert shares ideas for ...

Montana buffets that deliver endless plates of flavor, from savory meats to fresh sides, ensuring every all-you-can-eat ...

What happens when something you used to love is no longer good for you? Rachel Riggs found out the hard way. Her medical ...

Dooky Chase’s Restaurant in New Orleans serves legendary Creole dishes and iconic gumbo, blending history, art, and soul into ...

Families ghost Grandma’s recipes as weeknights favor speed. Learn simple ways to keep heirloom dishes in rotation while life ...

The signature Trailside Burger is a study in thoughtful excess: a juicy beef patty topped with grilled ham, a fried egg, pepper jack cheese, crispy onion straws, fresh vegetables, and a horseradish ...