Penn State researchers used gene-editing technology to create new cacao plants resistant to black pod disease.

In this recipe video, I will show you how to make chocolate from cocoa beans. This cacao pod to chocolate bar recipe is awesome and very fun to make. #cacao #homemadechocolate #chocolate #cacaobeans ...

The organoleptic quality of cocoa beans is influenced by both post-harvest processing and genotype. Fine-flavor cocoa genotypes are especially valued for their distinctive sensory attributes, yet the ...

When Christian Streich said goodbye a year and a half ago, tears naturally flowed. After twelve years as the head coach of SC Freiburg, the popular cult coach had to first come to terms with the new ...

The Dinosaur Store: Check out this hidden gem in Cocoa Beach, Florida Sitting right on State Road 520 in Cocoa Beach, the Dinosaur Store offers visitors a glimpse in the prehistoric as well as ancient ...

Mona Holmes is an editor at Eater Southern California/Southwest, a regular contributor at KCRW radio, and a 2022 James Beard Award nominee. Just when Los Angeles started to accept the possibility that ...

According to David Austin, vice president of marketing and innovation at Dole Fresh Vegetables/Bud Antle, the brand’s first-ever appearance as part of og Companies with organicgirl and Braga Fresh is ...

I visited Ecuador for 48 hours to pick up fresh cacao fruit, then brought it back to my kitchen and made milk chocolate. This may have been the craziest thing I have ever done. Most people will eat ...

For many of us, peanut butter is a way of life. It's a versatile ingredient that positively impacts all sorts of recipes, from thickening stews to being an unexpectedly good topping for burgers. There ...

Oft-cited side effects of steroid use include shrinking genitals and bad acne. But some gym rats claim the drugs are affecting an intimate part of themselves. Fittingly, the Daily Mail relied the ...

EVEN YOUNG children know that chocolate is a treat, to be savoured on special occasions. But the “dark” variety, which has more cocoa, is touted as healthier and even as a health-booster. Dark ...