This recipe shows how to make soft and flavorful banana bread using simple ingredients like ripe bananas, flour, sugar, and ...

The key is not to go overboard. One-third to one-half cup of tahini is the most a typical loaf needs. I simply mash the ...

Learn how to make banana bread from scratch in this episode of In The Kitchen With Matt. This is a new shorter edit of an ...

Banana bread is a staple in many households, and these tips and tricks will help you make sure that each and every loaf turns ...

Once a year, in the town of Pawnee, Indiana, two Parks and Recreation Department employees have an annual day of ...

Applesauce is one of the most popular egg replacements, but there are many more, including mashed bananas, flaxseeds, and carbonated water.

The only dessert more delicious than banana bread is this banana bread cobbler—and it's so much easier to make.

So, it looks like you have a bunch of overripe bananas on your countertop, brown spots all over, maybe even a solid brown or black. This is banana bread gold, especially paired with the star ...

Pumpkin bread seems like one of those fall treats you can’t really mess up. As long as it tastes like pumpkin, is packed with spices, and isn’t totally dried out, you have yourself a winner, right?

Martha Stewart is iconic for a slew of reasons (remember her Sports Illustrated debut?), but her foolproof recipes certainly top the list. Among them, her signature banana bread recipe has been a ...

When it comes to giving out thoughtful gifts, there’s nothing like receiving a homemade baked good from someone. But, from Julia Roberts? Now, that’s a pretty great brag. Luca Guadagnino, who’s the ...

The pawpaw, a fruit native to Indiana, ripens in the fall and has a tropical flavor. Purdue University researchers studied the pawpaw for its potential cancer-fighting properties, but it never made it ...