Salt is used so often that it's easy to fall into habits that sabotage your home-cooked dish. Here's what we're doing wrong, ...

Sea level rise means fresh groundwater will increasingly become salty. Yat Li explains how his novel 3D-printed desalination ...

Salt is an essential nutrient for the human body. But hundreds of millions of years before the first humans, salt minerals ...

THE AMOUNT OF salt you should consume per day depends on your specific needs, Sherry says. Although salt is not pure sodium, ...

CELEBRITY chef Salt Bae has admitted that the pong emanating from a creek next to his soon-to-be-open luxury housing and ...

Ham has also been linked to an increased risk of diabetes. One study from Cambridge University found that eating 50g of ...

If you drive along coast of Virginia or any other state on the eastern sea board, you might catch sight of ghost forests – ...

Samin Nosrat is the author of the 2017 cookery manual Salt, Fat, Acid, Heat and a new cookbook Good Things. She lives in ...

Ravioli con sogliola e orata is a real treat from the stunning Ligurian coast in northern Italy, where seafood is seriously ...

It is that time of the year when angling gradually fades into obscurity to await a rebirth in the spring — and even the ...

One of the best resorts in Wales is arguably one of the most family-oriented, but is it suitable for an adults-only break?

Our new study set out to understand what happens to large pieces of floating plastic once they enter the ocean. We developed ...