Brian Loftus wins largest turnip award with 21.8-pound entry.

Have you ever wondered what people in the Middle Ages cooked and ate? Here's what a history professor says about the average ...

October 30th is "Food Loss Reduction Day," and October is "Food Loss Reduction Month."Efforts are being promoted nationwide to reduce the amount of food that is thrown away even though it is still ...

From family-style breakfast joints to that diner that makes meatloaf close to Mom's, we're visiting the best comfort food ...

When reading a picture book,“I’ve eaten this before!” “That looks delicious.” “How do you make it?”Conversations like these ...

With so much pumpkin popping up seasonally, you're likely using it as a puree each fall. But ever wonder if you can eat the ...

Countries around the world celebrate October and November holidays, from All Saints’ Day and All Souls’ Day to Día de Muertos ...

Pumpkins have a long history in North America, including the Chesapeake Bay region. Learn about the legacy of this iconic squash.

The History of Halloween SymbolsThe first jack-o’-lanterns were not pumpkins. People in Ireland and parts of Britain carved ...

Local farmers cultivate pumpkins across Erbil Governorate, supplying markets with a popular seasonal crop valued for its ...

National Candy Corn Day is Oct. 30, but most sales happen well before. The story behind a candy people love to hate yet still ...

A restaurant setting benchmarks for food and service, pushing the hospitality industry forward and supporting Australian ...