Butternut squash soup gets a fragrant lift from lemongrass, ginger, and lime, with crispy frozen dumplings turning it into a hearty bowl.

When your farmers’ market is full of winter squash, don’t overlook some of the funkier-looking varieties. Chef Bryan Calvert ...

Thanksgiving shopping gets a fresh twist at these Maine winter farmers markets, where local goodies, seasonal flavors, and ...

Build a plant-based holiday menu with these vegan (or easy-to-make-vegan) recipes. Try mushroom Wellington, stuffed butternut ...

Learn how to roast spaghetti squash to perfection with this easy step by step vegetarian recipe tutorial. This video guides ...

A pumpkin bread recipe from The Atlanta Constitution in 1974. This recipe has been adapted with new suggestions and tweaks.

Arrange the squash along the edges of the salad greens. Sprinkle on the maple-glazed pumpkin seeds and the currants. Drizzle ...

Fall vegetable recipes: 25 easy ideas for roasted sides, cozy soups, and hearty dinners. Find your new favorite way to cook ...

In this fall-forward pizza, roasted butternut squash, maple bacon, and caramelized shallots sit on a chewy crust with ricotta ...

Pumpkin contains healthy nutrients and antioxidants that may help prevent cancers. Here's how to use pumpkin in chili, soup, ...

If seasons have a flavor, we’re in the midst of pumpkin season. Pumpkin spice flavors abound in everything from pancake mix ...

Should you use fresh or canned pumpkin puree for your holiday pie this year? Here are the differences between them.