Fast food lovers will be surprised to see what their favorites were like when they opened, and how they grew. From McDonald's ...

Yesterday's drive-thru windows and super-sized meals are yielding to the self-service kiosks and lighter, snackier diets of today as fast-food chains fight to survive. A look back at restaurants ...

The rising popularity of fast food is determined by its availability, menu, services, and customer reach. However, location also plays a significant role in bringing customers and driving business ...

The fast food joint in Miami flipped burgers and poured milkshakes for just 18 cents apiece in 1954, in hopes of replicating the success of McDonald’s. That same year, Insta-Burger King brought on a ...

These four restaurant chains are well-known for paying consistent dividends. The post Dining Out on Dividends: 4 US ...

Over the 20th century, there were many fast food chains that came and went. Here are seven once popular spots that no longer ...

The custom labels are back for the first time in over a decade. Now, there are digital elements for even more personalization ...

SINGAPORE – You rock up to a new cafe. It is called Average Service. Maybe you smile at the name. Then, perhaps, you wonder: Is the name a promise or a threat? Gorgeous interiors, good music and ...