Inspired by New York kitchens, these zucchini lasagna cups are a lighter, smarter take on classic lasagna—packed with flavor, ...

Discover the deliciousness of authentic Italian zucchini pancakes, a savory treat perfect for any meal. In this recipe, I’ll ...

Zucchini are ideal for grilling, roasting, stuffing or shredding and baking into tea breads and muffins,” writes columnist Donna Maurillo. “Yellow squash are good sautéed (but ...

From plush morning buns to festive holiday wreaths, these sweetened bread recipes deliver tender crumbs, fragrant spice, and ...

Light zucchini lemon muffins make for a refreshing start to your day or a mid-morning pick-me-up. Mix grated zucchini with flour, baking powder, sugar, lemon zest, and milk for a batter that's both ...

Ever thought some chicken dishes were straight from a takeout box, only to realize they were homemade? That’s the kind of ...

What screams comfort food more than a creamy, cheesy casserole? These casserole recipes have been saved thousands of times by ...

To celebrate World Pasta Day, we bring you a spaghetti recipe that’s a favorite of Hollywood star Stanley Tucci.

Fig leaves make a delicious tea-like beverage. Harvest them at the end of the season, just before they turn yellow. Rinse, ...

Comfort food doesn’t have to be complicated to hit the right note. With 13 main dish ideas, every meal can feel like a win ...

I bought a bunch of beets at the farmers’ market and was taken aback when the seller chopped off the vegetables’ foliage.

There are a lot of tasty and nutritious uses for secondary plant parts that would otherwise be discarded or, at best, added ...