Leftover pasta usually turns sad and sticky because starches tighten and the sauce dries out. I tested five methods for ...
Even the immortal mint is looking scruffy after the long, hot, dry summer. It didn't all go to Mother Nature, though. The ...
The basil is still standing, but with nighttime temperatures dipping into the 40s and 50s, its days are numbered. I could dry ...
Backyard Garden Lover on MSN
Our 16 Favorite Trader Joe's Staples to Stock Up On
There are a few universal truths in this world, but the pure, unadulterated joy of wandering through a Trader Joe’s is one of ...
Health Beet on MSN
5 Easy Freezer Recipes for Busy Weeks
Getting dinner on the table is easier when your freezer holds a few ready-to-cook building blocks. These five recipes are designed for real weeknights: minimal prep, simple ingredients, and flexible ...
24/7 Food Recipes on MSN
Nutritionists Share 6 Foods They Always Keep in Their Kitchen
Ever wandered through the grocery store wondering what nutrition experts actually put in their own carts? While the rest of ...
Once the sauce is done, simply toss it with the pasta, put it all in a baking dish, top with the remaining cheese, and let it ...
Scientists found that gluten is key to spaghetti’s strength, acting like a microscopic safety net that prevents ...
Whether you want whole baked sweet potatoes or diced or sliced pieces, this is the quickest and best technique.
Our task was simple enough: Find the most frugal way to cook pasta, and explain the science behind it. But there was the Nobel laureate’s plan to consider, as well as the opinions of Michelin-starred ...
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