Even though casseroles are basically ingredients combined together and baked in a pan, there are plenty of ways to make them ...

SEVIERVILLE, Tenn. (WVLT) - A self-taught chef in East Tennessee has created his first cookbook. “Seasoned in Appalachia” has ...

“It’s been somewhat busy. We’ve had less than 20 calls… mostly just some smaller localized flooding on streets, really coming from clogged drains,” Mozier explained. One tree was reported down ahead ...

MercyMed of Columbus announced the date of its third annual Collards Cook-off, according to the organization’s website. The event will take place Oct. 24, from 4-7 p.m., at MercyMed Farm, 3802 Second ...

Give the Philadelphia Eagles a lot of credit: they recognize the main problem with their team and have spent the short week addressing it. Following Sunday's incredibly disappointing 21-17 loss to the ...

Some recipes do more than feed us. They change how we cook, shop, and talk about food. Over the last 25 years, certain dishes jumped from restaurant menus and TV cameos to weeknight rotations and ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...

Chef Yasmin Nasir helps people in Gaza adapt recipes to make the most with the scarce ingredients available. The real killer of Napoleon’s army revealed by DNA testing Transgender athlete's team loses ...

The weather is getting chilly, sweaters are coming back and pumpkin-flavored coffee is pouring — just in time for a chili and salsa cook-off hosted by the Colorado River Valley Chamber of Commerce.