This easy recipe delivers the best garlic noodles with a perfect balance of garlic butter, soy sauce, and a hint of sweetness ...

Use Chinese-style egg noodles to make your own take out, like in this super easy version of beef and broccoli chow mein. The key to this recipe is the sauce; made from brown sugar, rice vinegar ...

It might not be traditional, but I also like to add a splash of Chinese vinegar to the sauce, just before mixing it with the noodles and vegetables. There are several types of Chinese bean paste ...

An curved arrow pointing right. Lan Zhou Handmade Noodle is located in the New World Mall food court in Flushing, New York. This shop specializes in making various styles of traditional Chinese ...

I love the noodles known in Cantonese as fen si, or in English as mung bean vermicelli, bean thread noodles, glass noodles and cellophane noodles. They have different textures, depending on how ...

Chow mein, a classic Chinese staple and takeout ... so you can toss them in along with the noodles and they will thaw quickly. Finally, cooked brown or green lentils will offer a good amount ...

Cook this authentic Chinese chow mein noodle stir-fry in less than ten minutes ... or until the chicken is golden-brown and cooked through. Add the red pepper and stir fry for 1 minute, then ...