This chardonnay is not as ripe as the first two, so it tastes drier, with flavors leaning toward crisp fruit such as apple and quince. The striking difference is its texture — rather than ...

Chile is very, very good at exporting wine. It vies with Australia as the world’s fifth biggest wine producer after Italy, France, Spain and the US but is decisively the fourth biggest exporter ...

While Chile is considered by many as part of the New World, wine has technically been produced in the South American country since the 1500s, whenSpanish missionaries started cultivating the País ...

Chilean wines are renowned for their exceptional quality and unique flavors, thanks to the country's ideal conditions for growing grapes. Visiting Chile's wine regions offers wine lovers a chance ...

3. Miguel Torres La Causa País 2017 Itata Among the first European producers to set up in Chile, Miguel Torres proves pais grapes can produce wines with the finesse of pinot noir.

Chile’s challenge remains a shift to premium. Aurelio Montes Jr., chief winemaker for his family’s company, points out that wines priced under $10 a bottle were still the fastest-growing category for ...

In 2024, it became the first Chilean winery to produce a sparkling wine on Chiloé Island: Carmen DO Punta Chilen, the southernmost sparkling wine in Chile and one of the southernmost in the world.

Just in time for red-wine drinking season. Firstly, Chile is relatively isolated from the rest of the world – surrounded by the Pacific Ocean and Andes Mountains – while it received a bad ...

Long known for its wine, Chile is now an established destination for adventure travelers after it expanded its natural parks and enticed more visitors to Patagonia.Chilean gin, its makers say, can ...

Chile has been producing wine since the mid-1500s, and there are many historic wineries in Chile that date back to the 19th century. The first and oldest is Viña Carmen, ...