Baking an apple pie from scratch is a lot of effort, so a pre-made one can be a convenient option. We taste-tested a few, to help you choose the best.

Fall is a wonderful time for pie, especially in New Jersey, where roadside farm markets and family-run bakeries are putting the season’s harvest to good use.

Flaky, warm goodness in this sweet apple treat! Follow the recipe below to recreate this yummy pastry at home. Shop at Smiths if you’re missing ...

From towering meringue to Amish peanut butter cream, these 3 small-town pie shops in Illinois are worth the detour. Here's ...

Fall in New York means apple harvests, Concord grapes, and seasonal pies returning to bakery counters across the state.

From apple pie to banana cream pie, these five small-town pie shops in Virginia are worth the detour. Here's what to order at ...

Our new recipes cover cozy dinners, holiday sides, and desserts worth sharing this November. Try butter swim biscuits, ...

Leave the rolling pin in the drawer this Thanksgiving. These Ohio pie shops serve homemade favorites your holiday guests will ...

Many international McDonalds include our standard American apple pie, but plenty change it up. These are the best pies from ...

While there isn't a foolproof method for picking perfect apple pies, the food's appearance, packaging, and info gleaned from ...

Frozen or refrigerated? Roll-out or pre-shaped? We sampled varieties from Pillsbury, Marie Callender's, Trader Joe's and more ...

This easy pumpkin pie features a sweet and spicy gingersnap crust paired with a creamy pumpkin filling, making it a perfect ...