These slow-cooker scalloped potatoes free up your oven and deliver ultra-creamy, crowd-pleasing layers with minimal effort.

Learn to bake creamy scalloped potatoes with Gruyère cheese, thyme, milk, and cream.

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Bring back the best parts of Thanksgiving with these nostalgic side dishes, from sweet potato casseroles and cornbread ...

These beloved dishes bring classic flavors, comforting memories, and crowd-pleasing appeal to every gathering.

The branded slow cooker debuted in 1971 at the National Housewares Show in Chicago. Previous versions of the modern-day model have been in use since the 19th century, according to Smithsonian Magazine ...

Every fall, cans of Libby's pumpkin puree surreptitiously find their way into my kitchen. Supposedly – nay, assuredly – I ...

Golden-seared scallops get basted in a bright, creamy lemon-garlic pan sauce for an elegant dinner that takes just 20 minutes ...

The crisp, crunchy tasting lineup of top-selling chip brands. (Scott Suchman/For The Washington Post; food styling by Lisa Cherkasky) Review by Emily Heil A big bag of potato chips is always welcome ...

Mark your calendars! The Food & Wine Classic in Charleston is back for its third go-round. From culinary demonstrations hosted by Food & Wine to history and home tours with Travel & Leisure, there’s ...