Data captured would allow feed mills to adjust ground ingredients from batch to batch to meet precise animal nutritional needs.

Today, our topic is Gilt Development Practices and on hand, we have Jorge Cajamarca, technical services senior specialist ...

Only 37% of surveyed individuals selected taste preferences as the most important factor they consider when shopping for groceries online. This sharply contrasts with long-reported food purchasing ...

Pork producers are encouraged to maintain strong biosecurity measures and promptly report any suspected cases to their herd veterinarian.

Project demonstrates that a multiplex tNGS assay can function as a reliable and informative diagnostic tool.

NPPC urges administration to pursue comprehensive trade deals that expand market access, remove tariff and non-tariff barriers to U.S. pork exports.

Mike Tokach, Ph.D., and Lisa Tokach, DVM, were honored with the National Pork Board Distinguished Service Award for their ...

The National Pork Producers Council is proud to announce the induction of Ken and Julie Maschhoff and Sam Carney into the ...

So far in 2026, only 1.2% of producer-sold hogs and 0.6% of all hogs under Livestock Mandatory Reporting have been negotiated.

The National Pork Producers Council recognized John Parker as the recipient of the distinguished Paulson-Whitmore State ...

The National Swine Health Strategy is focused on reducing the impact of domestic diseases, keeping foreign and emerging diseases out.

Recipients of the 2026 Lois Britt Memorial, Neil Dierks and U.S. Pork Center of Excellence Swine Legacy Scholarship announced during forum.