Angie Beyince, Beyoncé’s cousin, also posted an Instagram capturing a video of the soul food spread.

Grooves of Houston, a clubstaurant specializing in breakfast and brunch staples and kickback vibes, is hosting hours of line ...

There is also a summery cocktail menu with drinks including a Mango Suave (gin, mango, lime, and sugar) and the French Kiss ...

At Belly of the Beast in Spring, chef Thomas Bille draws from his Mexican American roots, French training, and global pantry ...

From a progressive Creole debut to a cult-favorite smash burger stand, these are the four buzzy restaurant openings ...

Brittany Britto Garley is Eater’s regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area. This ...

Brittany Britto Garley is Eater’s regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area. Each ...

Sure, it has Michelin recognition, but that doesn’t make this lauded barbecue spot feel any less hidden. Stop into this gas station restaurant for some of the most inventive barbecue in town. White ...

Brittany Britto Garley is Eater’s regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area. There ...

King Steak opened in the Galleria area at the end of May, offering what chef Eric Aldis says is “healthier” steakhouse that’s free from seed oils — a new trend cropping up in restaurants across the ...

Tristen Epps was already a rising force in Houston’s culinary scene, and now the James Beard semifinalist has even more accolades under his belt.Judges of the reality television cooking competition ...

The head sommelier at Pappas Bros. Steakhouse was given the Michelin Guide’s Sommelier Award during Michelin’s inaugural year in Texas in 2024, which recognized him for his repertoire and vast ...