The answer varies by season and preference, but it might include: a dozen farm-fresh eggs, a loaf of artisanal bread, two pounds of tomatoes, a bunch of kale, a pint of berries, a half-dozen ears of ...
True market aficionados arrive by 6 a.m., clutching empty tote bags and travel mugs of coffee, nodding to each other with the quiet confidence of people who know they’ll be enjoying the best tomatoes ...