One of Chef Cyril’s most pivotal career points was opening Zabad in Lebanon, where he specialized in contemporary Lebanese ...

Though this vintage chicken dish fell out of fashion, in the 1960s it was a sought-after delicacy that moved from fine dining ...

Chef Tejasvi Chandela brings Indian mithai and French patisserie together, creating desserts that honour tradition and ...

Paris-born chef Olivia Ostrow is taking on the challenge, brainstorming kosher approaches to French cuisine at her North Bay ...

The new oyster bar and restaurant comes from the Alex and Miles Pincus’ Crew restaurant group. The brothers grew up in New ...

The chef is also a James Beard award nominee. Here are his plans for expansion.

The chef who brought Greenville its first and only prestigious Michelin star is opening a new restaurant, though this one won’t be quite as geared toward a fancy date night. Joe Cash, ...

Chef and French baker, Johann Tremor and his wife Siliza Tremor, are growing their empire in Chattanooga. The two opened ...

The historic grande dame of the French Quarter, The Roosevelt New Orleans, A Waldorf Astoria Hotel, today announced the ...

Celeb chef makes Met Opera debut in 'La Bohème' — in a role that will surprise no one.

The arrival of elements of North American dining culture in France is being met with a mix of curiosity, reluctance — and resistance. Tipping is especially controversial.

There is a “Blank Space” in this world-famous dining room. Although countless celebrities have wined and dined at Le Bernardin, there’s one A-lister who hasn’t sampled the French seafood the three ...