Learn the differences between norovirus, rotavirus, stomach flu and COVID and the best ways to treat each one.

Leftover food from home-cooked meals or from dining out should be refrigerated at 7°C or below, while high-risk foods should ...

European regulators monitor bird flu variants; 20% of South Asian women miss daily activities during periods; weather affects ...

Centre has dispatched team of experts after over 110 cases of autoimmune disease were recorded in and around Pune. One person ...

WellSpan Pediatric Medicine Physicians across the Midstate are seeing COVID, flu, a stomach bug and upper respiratory ...

Several hours later, she woke up from a deep sleep feeling sick to her stomach. She vomited and had diarrhea. She asked her ...

It’s the leading cause of vomiting and diarrhea in the U.S., with multiple suspected outbreaks in Washington state.

The researchers did not investigate the reasons why hot weather increased risk but possible explanations include higher ...

Norovirus is a highly contagious gastrointestinal infection that causes stomach or intestinal irritation and inflammation. It's known as the "stomach flu" or stomach bug but has nothing to do with ...

Also known as the "stomach bug" or "stomach flu," norovirus causes acute gastroenteritis ... eating contaminated food or drinking contaminated liquids, or touching contaminated objects and ...

RSV is usually contagious for three to eight days. A patient also may be contagious a day or two before experiencing symptoms, the CDC said. Infants and those with weakened immune systems, however, ...