Tonic water didn’t stay in the medicine box for long. The first commercial tonic water was produced and patented in 1858 by ...

Sweet, tangy and packed with probiotics, gira has long been a go-to winter tonic – and is now making a comeback in craft ...

Local versions of the American soft drink are popping up around the country – and they’ve got all the right ingredients to go mainstream. There’s just one Big Red Problem.

Here is a foolproof guide to making Dahi Bhalla that is soft, fluffy, and just like the ones from your favourite chaatwala. Dahi Bhalla is one of the most loved Indian chaat recipes because of its ...

From soft idlis with sambar to crispy vadas, South Indian cuisine offers a wide variety of dishes that never fail to impress. Many South Indian snacks are light, healthy, and easy to digest, which is ...

Registered dietitian Melanie Marcus, nutrition, wellness and communications manager at Dole Food Company in Charlotte, North Carolina, shared a few simple recipes that don’t include eggs.

The riper the figs, the better their flavour, so it’s worth choosing soft, tender ones. The skin goes into the ice cream too, so there’s no waste. Add the bananas, figs, essence and yoghurt to ...

The rolled crêpes, golden with the use of turmeric and lacy like the net Hephaestus made, wait patiently in an uncovered ...

The magic starts with the right ingredients. Who doesn’t love a beautifully cooked, decadent chocolate brownie?

Mohamed added that it took seven months for the company to perfect the recipe of the cola ... to be a healthier alternative to regular soft drinks on the market. “Everyone loves a cool glass ...