By KIKI SIDERIS Don’t let your Halloween pumpkin haunt the landfill this November. More than 1 billion pounds (454 million ...

Every year, more than a billion pounds of pumpkins end up in U.S. landfills after Halloween, releasing methane as they decompose. But with a little planning, those leftovers can have a second ...

Biochar makes composting faster, cleaner, and better for the planet by slashing greenhouse gases and locking nutrients in the ...

In her small garden, Zahara and her neighbour grow onions, sukuma wiki, and cabbage. They also keep kuroiler chickens, which ...

Whether picking out pumpkins from a field or carving fun faces for jack-o'-lanterns with friends, pumpkins naturally give off ...

LAOAG CITY, Ilocos Norte (PIA) – As climate change continues to threaten farmlands across the province, farmers in Ilocos ...

As farmers count their losses to pests and spoilage, the Ministry of Agriculture and NAREI are introducing targeted solutions to reduce waste and strengthen ...

ReCoPro helps small-scale cocoa farmers boost climate resilience, diversify incomes, and adopt regenerative practices in Dak Lak and Lam Dong.

Federal rollbacks are leaving farmers and schools struggling, but local investment is helping Tucson’s program endure.

Eight Lehigh County farms will welcome the public during the annual Open Gate Farm Tours, noon to 5 p.m. Oct. 18 and 19. Open ...

After the Halloween comes to an end, millions of pumpkins end up in landfills. Here's what you can do with your festive ...

Nigerian households have been charged to embrace the practice of backyard farming to grow organic foods with the aid of climate smart agricultural methods.