1. Set the oven at 350 degrees. Line a rimmed baking sheet with parchment paper that comes about 1 inch above the top rim of the pan all around. 2. In a large bowl, combine the oats, almonds, pumpkin ...

This style of granola will stay crunchier than others in your fruit and yogurt parfaits, especially if you follow our other ...

Nothing is quite as devastating as getting to the bottom of a nut butter jar. If you go through peanut butter as fast as I do, it's a weekly occurrence. I used to dread finishing a jar of peanut ...

Using 4 small containers (or cups), layer in ingredients starting with the Greek yogurt (about 1/4 cup each). Add on the berries, granola, and seeds/nuts. Put two layers of each ingredient in the cup ...

Mornings can be hectic, but a good breakfast doesn’t have to take a lot of time. The right recipes can help you feel ready ...

Spring is here and along with the flowers a new menu is in bloom at District Kitchen + Cocktails. Pastry Chef Dennis Van stopped by to kick our taste buds into gear with a key lime trifle. To start ...

(Family Features) Boost the nutritional value of your favorite snacks at home with a smart substitution that helps you prioritize heart health: low-fat or nonfat Greek yogurt. By using Greek yogurt in ...

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Fill the parfait glasses just below the top with the chocolate mousse, layering alternately with small graham cracker pieces. Refrigerate to set while preparing the marshmallow meringue. Top the ...