A Maine spirits company has turned discarded lobster shells into a premium vodka designed for everything from Bloody Marys to ...

Maine-based distillery Bold Coast Spirits has created a lobster-flavored vodka using leftover lobster shells sourced from ...

"This broccoli Alfredo pasta is so pretty, made with farfalle, also called bow-tie pasta. Of course, you may use fettuccine if you prefer. As a main dish, this serves 2; as a side, it serves 4. Add a ...

October is National Seafood Month, and it allows plenty of opportunity to expand your appetite for delicious sea cuisine in ...

Martha creates an elegant Valentine’s Day dining experience centered on fresh seafood and thoughtful presentation. The video ...

Halloween supper has to work around costumes and candy runs. These 15 dinners include fast skillet meals, pasta, soup, make-ahead casseroles, and sides to keep everyone fed before or after ...

Learn how to make homemade cavatelli pasta entirely from scratch using just three simple ingredients and a fork.

Oysters get shucked right in front of you at a seafood counter hundreds of miles from any ocean. That happens in Nebraska, ...

Discover Lee's Farmers Market in Murrells Inlet, South Carolina, an Italian market packed with homemade sausage, fresh bread, specialty cheeses, and deli favorites.

Tuna Ceviche brings sushi-grade ahi tuna marinated with citrus juices, cucumber, red onion, jalapeños, soy sauce, rice ...

Visit Santa Barbara seafood markets, the annual festival, and these restaurants for the delicacy.

Discover the best pizza places in South Carolina, from wood-fired Neapolitan pies and New York-style slices to creative toppings and local favorites.