Bruce Aidells' easy standing rib roast beef is the perfect centerpiece for your holiday meal. An adaptation of the classic ...

Roasting a spatchcocked turkey in a very hot oven, then reheating at a more moderate temperature is the key to success in this make-ahead recipe.

Is turkey a bit too pricey for Christmas? Enjoy one of the best roast chickens you’ve ever tasted! This restaurant-style ...

A: This is one of the most commonly asked questions. Allow at least 24 hours of thawing time per 5 pounds of turkey. And always thaw the bird in the refrigerator in its original wrapping. A 15-pound ...

CHICAGO (WLS) -- Wondering how to cook a turkey or how long to cook a turkey? Butterball has your answers. Roasting in an oven is one of the most popular ways to cook a turkey. It's simple, convenient ...

Mastering juicy turkey comes down to one key factor: temperature. By choosing the right oven heat and watching for the ideal internal temp, you can turn out tender, flavorful meat every time without ...

Can't spare the oven for 3 hours on Thanksgiving? Here's how to get cooking time under 90 minutes with a little steam.

If you decide to go the frozen turkey route, remember to give yourself plenty of time to let it thaw. A good rule of thumb is ...

The celebrity chef knows just how tricky Christmas dinner can be, but his tip will help you spend more time celebrating.

For many cooks, even those who aren't easily derailed by a recipe, roasting a turkey is fraught with anxiety. Yes, it's big and not everyone has a roasting pan large enough to hold it. That is solved ...

Thankfully, many local eateries have stepped up to save you the effort. From expertly prepared turkeys and roasted chickens ...