Choosing the healthiest milk depends on your nutritional needs, intolerances, and preferences, but cow's milk and fortified soy milk are healthy options for most people.

An NC farm and creamery owner explains the benefits of this locally-produced milk and its place in the local food moo-vement.

Hereditary fructose intolerance (HFI) affects about one in 20,000 people worldwide. Those with HFI cannot tolerate fructose, sucrose and sorbitol — which are found in many foods and products. After ...

GlucoTrust has announced the nationwide launch of GlucoTrust Bites, an innovative chewable blood sugar support supplement that introduces sublingual delivery technology to the metabolic health ...

PRODUCTION – 02 October 2025, Baden-Württemberg, Stuttgart: An employee of the Brotique sourdough bakery cuts a loaf of sourdough bread on the sales counter. Photo: Marijan Murat/dpa (Photo by Marijan ...

Ice cream. Butter. Yogurt. Cheese. A tall, cold glass of milk. Dairy is an essential part of the modern American diet. But, as the rise of coconut ice cream, cashew butter, and oat yogurt suggests, ...