Salt is used so often that it's easy to fall into habits that sabotage your home-cooked dish. Here's what we're doing wrong, ...

We tend to generalise salt, whereas there are different types of salt for varied purposes. While we tend to use table salt ...

If you’re anything like me, the fall season means food season. The time is traditionally associated with the harvest, and everything culminating with a Thanksgiving celebration does mean one ...

The region is stacked with burger joints. TNT Diner tried retro and new-school versions to find what she considers the best.

Celebrate Passover with 14 flourless desserts full of flavor, texture, and sweetness; perfect for a deliciously memorable ...

I grew up thinking you were supposed to salt your steak right before cooking — sprinkle it on both sides, let it sear, done.

THE AMOUNT OF salt you should consume per day depends on your specific needs, Sherry says. Although salt is not pure sodium, ...

This recipe for caldo de res is a tribute to one of Mexico's most loved soups, with a flavorful broth filled with fresh ...

If you, like many others, crave the simple moments of joy that make the holidays special, look no further than the dinner ...

Instead of sweetening this sweet potato pie with sugar, we turn to the complex caramel notes of maple syrup. The result is a ...

Apples are plentiful and available in a wide variety of colors, flavors and textures this time of year in much of the country ...

Sun-dried Calabrian chiles in ground meat, alongside sauteed shallots, garlic and white wine, add layers of flavor ...