Made with painstaking precision, Hungarian cakes are among the most luxurious and coveted in the world. From the six-layered Dobos cake, created by famed baker Dobos C. József, to the Esterházy torte, ...

Honey cake, a springy loaf called lekach in Yiddish and traditionally served at Rosh Hashana, is not my favorite holiday dessert. So I was thrilled when, in the 1990s, Charles Fenyvesi, a colleague of ...

I admit I have a passion for cakes; sweets are my weakness. And the Hungarian specialty in the pastry arts spoil me with real delicacies. One of the classic pastry creations is the Dobos cake, or ...

This article originally appeared on The Nosher. One morning, my wife suggested I look into making a different kind of bread. Not necessarily to replace my weekly challah habit, but just to try ...

Maryjane Ingersoll has memories of the Hungarian nut rolls that her grandmother Mary Horvath made from an old family recipe, using a special loaf pan. “She immigrated from Hungary in 1906 at the age ...

Thanksgiving is behind us, Christmas will be here before we know it and the New Year is on the horizon. This year especially I think is a good time to reflect on what we have that so many others don’t ...