If you struggle to keep things neat when measuring sticky ingredients, this clever kitchen tip make cleanup easy and ensures accurate measurements every time.

You might drive past The Grill House in Allegan, Michigan without a second glance, but that would be a culinary mistake of epic proportions – especially if you have even the slightest affection for ...

These gut-healthy breakfast recipes have at least 15 grams of protein in every serving, and take no more than 10 minutes to ...

Nutrition experts break down almond butter vs. peanut butter, sharing how they compare in terms of health benefits and which ...

Don't toss your bacon grease! From soups and salads to meat marinades and baked goods, these are some of the best ...

There’s something almost spiritual about the moment a fork breaks through the perfect crust of a homemade pie, and at Das Dutch Haus Restaurant in Columbiana, Ohio, that religious experience happens ...

In this episode of In the Kitchen with Matt, I will show you how to make peanut butter balls. This homemade peanut butter ...

Don’t toss that almost-empty jar of peanut butter, chili crisp, jam, Nutella, or pickle brine — there’s still flavor gold hiding inside. Transform those last bites into something new with these five ...

In this episode of In The Kitchen with Matt I will show you how to make Peanut Butter Cups. These homemade better than ...

YOU might think that bread takes ages to make – with a complicated recipe to follow. But there’s a new recipe doing the ...

What makes doughnuts, cakes, and cookies even better? Top them with the sweet, spicy and crunchy mix of cinnamon and sugar.

Muffins are the ultimate anytime bake. They're easy to whip up, endlessly adaptable, and just the right amount of sweet.