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The tastiest part of a fish - how to fillet the cheeks | Thundermist quick fishing tip
Welcome to today's quick fishing tip. For today's quick fishing tip I want to talk about cleaning the best part of a fish - even before you fillet it. You guessed it, the best part are the cheeks.
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How to fillet a pike (and get 5 boneless fillets!)
Northern pike are known as a tricky fish to fillet boneless due to the high amount of y bones. Today I show you the best way ...
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