Tia Sophia’s, with its unassuming adobe exterior and turquoise trim, has been drawing pilgrims from across the Land of Enchantment for decades, all in pursuit of handheld breakfast perfection.

The Open Faced Roast Beef with thin-sliced meat over white bread, topped with brown gravy and served with mashed potatoes, is comfort food defined. Its turkey counterpart offers a Thanksgiving-worthy ...