Turn Biotechnologies, a pioneer in epigenetic reprogramming, announced the acquisition of groundbreaking ARMMs (ARRDC1 Mediated Microvesicles) technology to broadly expand the number of organs, ...

People who used lipophilic (fat-soluble) statins like atorvastatin and simvastatin had the greatest outcomes and ...

Explore diffuse large B-cell lymphoma — symptoms, causes, diagnosis, treatment options, and prevention. Learn about its types ...

Some health conditions such as anemia, kidney disease, and liver failure can also affect ... This means that you have consumed no food or drinks during that time. Your doctor will tell you if ...

This study aimed to examine the impact of ultra-processed foods (UPFs) on liver health, focusing specifically on their influence on the risks of liver steatosis and fibrosis. Methods: A ...

November 15, 2021, Audio: "Emily Broad Leib, founder and director of Harvard’s Food Law and Policy Clinic, discusses how to reduce food waste in the United States and abroad. Topics include the ...

Hear from city government officials, leaders in sustainable food procurement, as well as expert Harvard faculty across multiple disciplines and approaches, to learn how cities are translating research ...

The anti-inflammatory diet includes fruits, vegetables, whole grains, nuts, seeds, healthy fats, fish, and lean protein. These foods may lower your risk of developing heart disease and other chronic ...

Found throughout the body just beneath your skin, subcutaneous fat plays an important role in protecting your health, but having too much can put you at risk for diabetes, fatty liver disease ... you ...

The liver is responsible for detoxification, metabolism, and digestion, and consuming nutrient-rich foods can enhance its efficiency. Poor dietary habits, excessive sugar, unhealthy fats ...

Turmeric, a key ingredient in Ayurvedic medicine, supports liver health with its anti-inflammatory and antioxidant properties. Combining raw turmeric with beverages such as lemon detox drink ...

Saudi Arabia’s food scene is evolving at breakneck speed, but its roots run deep. The country’s 200 million palms produce 9.7 million tonnes of dates every year, filling market stalls with ajwa from ...