Reducing packaging without compromising food protection requires a careful balance between material savings, product safety and food waste prevention.

Regulatory clearances from both the FDA and USDA cover the system for select meat, seafood, and dairy applications.

Dr Dhewa called for the revival and modernisation of traditional food-preservation techniques, saying indigenous knowledge could be combined with contemporary science and technology to extend the ...

The Department of Health (DOH) on Saturday warned the public that food could spoil faster because of the hotter weather ...

LAGOS – FarmAll Ecosystems Limited, a Nigerian agri-technology company, has launched FarAI, a digital platform designed to help farmers reduce post-har­vest losses, track spoilage and connect directly ...

France supermarket food spoilage hack hit 300 Intermarche stores and more than 100 Cooperative U outlets, forcing fridges up ...

A major cyberattack has struck supermarket chains across France, Belgium, and the Netherlands, with hackers remotely ...

Vitsab International AB is highlighting Freshtag, a time-temperature monitoring label designed to help protect perishable ...

Designed for select meat, seafood, and dairy applications, the technology is FDA- and USDA-compliant for intended uses in ...

If you used SNAP benefits to purchase food that was lost in Hurricane Isaias, you can have it replaced. Here's how.

The Department of Health (DOH) warns the public of increased risk of food spoilage during the El Niño period. According to ...

Agriculture in the Global South remains under pressure to produce more food while responding to climate change and resource ...