Fast food lovers will be surprised to see what their favorites were like when they opened, and how they grew. From McDonald's ...

Yesterday's drive-thru windows and super-sized meals are yielding to the self-service kiosks and lighter, snackier diets of today as fast-food ... restaurant equipment company, Raffel Brothers ...

Guzman y Gomez, a Mexican-via-Australia fast casual restaurant, has opened at 1710 Sherman in downtown Evanston. The steak nachos dish, featuring meat, cheese, crema and guacamole over a bed of French ...

The fast food joint in Miami flipped burgers and poured milkshakes for just 18 cents apiece in 1954, in hopes of replicating the success of McDonald’s. That same year, Insta-Burger King brought on a ...

Some of the most popular fast food chains that can now be found all across the United States started in Wichita, Kansas long before becoming nationwide hits.

These four restaurant chains are well-known for paying consistent dividends. The post Dining Out on Dividends: 4 US ...

The custom labels are back for the first time in over a decade. Now, there are digital elements for even more personalization ...

Then, perhaps, you wonder: Is the name a promise or a threat? Gorgeous interiors, good music and Instagrammable food are not enough. In Singapore’s tough restaurant scene, owners are looking for ...