From price increases to reformulated recipes, fast food has seen plenty of shake-ups this year. Here's a look at the biggest shifts so far in 2026.

Fast-food restaurants are changing their layouts and ordering systems as more customers choose drive-thru, takeout, and ...

Fast-food chains often bring back discontinued menu items to satisfy customer demand and generate excitement. Discover how ...

Explore how fast-food menus are changing, from discontinued burgers and drinks to affordable meal deals and smaller portions ...

As the Q2 earnings season wraps, let’s dig into this quarter’s best and worst performers in the traditional fast food ...

A study of more than 800 fast-food customers suggests that loyalty to a brand is shaped not only by satisfaction with the product or service but also by customers' emotional experiences. The study, ...

You're currently following this author! Click to unsubscribe from email alerts. The new year brings a fresh crop of food trends, from sweet-and-spicy sauces to the hottest new vegetable hitting menus.

Fast-food giants are racing to bring artificial intelligence to the ordering process, hoping it will reduce errors, speed up service and lighten the load on workers, according to multiple reports.

From dirty sodas to fruit refreshers, customizable drinks are becoming the biggest draw at the drive-through. Stephanie Gravalese is a food and beverage writer, photographer, recipe developer, and ...

California is about to mark an important milestone in the implementation of a hotly contested economic policy. Two years ago, in April 2024, a statewide, sector-specific minimum wage increase went ...