We know November is all about food’s favorite holiday. But we have to keep in mind that there are 29 other days we need to ...

The real prize of pumpkin season isn’t the jack-o’-lantern. It’s the guts. Those slick, stringy insides everyone scrapes into the trash are hiding a free snack. Roast them right and you get pumpkin ...

Chattanooga chefs share their holiday dishes, from coal-roasted porchetta to baked apple cheesecake and canelés de Bordeaux.

Rough Draft Atlanta is partnering with Community Farmers Markets to let you know what’s in season at your local market.

Make applesauce this fall with a variety of blends, then can it or freeze it to use in other recipes. Extension explains how.

Homemade granola tastes better than store-bought granola and it is also healthier and cheaper. To make your own granola you ...

For a while now, I’ve enjoyed drinking collagen hot chocolate. If I want to get extra fancy I’ll add collagen marshmallows to ...

Making DIY roasted pumpkin seeds can seem intimidating, but it's actually easier than you think. The process is longer than you'd typically wait for a snack, as you do have to boil, dry, and bake the ...

For savory ice cream, pick up a bunch of basil at the market and give basil ice cream a try. Add the basil leaves during the cooking process, cool and strain, and add a few more leaves into the ...

Apple cider, apple butter, and applesauce are easy DIY projects. Preserving them rewards you with vibrant-tasting treats for ...

Plus: the Justice Department charges 28 Californians with illegal voting, France imposes curfews after a weekend of riots, ...