Back in the day, a night out in Bengaluru mostly meant settling down in a cosy pub nook with a chilled beer pitcher. But a walk down the streets of Indiranagar, Koramangala, or Kalyan Nagar today ...

This easy party spread for 6-8 guests includes drinks, dips, chaat, hot starters, a hearty main course and desserts, all designed to come together in about two hours.

We cook an incredibly unique and fiery fruit pickle using a massive one hundred kilograms of freshly harvested, sweet rambutan fruits. By peeling the vibrant fruits and simmering them with intensely ...

Simply swapping white rice for ragi doesn't guarantee healthier meals for managing diabetes. It's crucial to concentrate on ...

The recent hike in Nandini milk and curd prices across Karnataka has sparked widespread protests and political criticism from the opposition and businesses. Milk prices rose by Rs 8 per litre, while ...

Use these simple tricks to make extraordinary scrambled eggs.

You can eat across Thailand without ever leaving the Big Apple.

Toned milk, which earlier cost Rs 46 per litre, is now priced at Rs 54. Special toned milk and Shubham milk, now cost Rs 64.

"He Ye Fen Zheng Rou" is a historic and famous dish representing Hangzhou, Zhejiang Province, and is considered the most ...

A Hong Kong migrant in Britain seeking to launch a rice‑noodle shop sparked online criticism after sharing home‑cooked trial bowls, with commenters urging a rethink on pricing, ingredients and ...

From Kewpie to Hellmann’s, Japanese mayo is showing up everywhere. Here are the best ways to use it.

Rice is very commonly eaten at many Indian homes and is typically eaten as part of lunch and dinner. Rice is commonly eaten with dal, vegetables, curd or other sides.