Salt and pepper calamari is a crispy fried squid dish seasoned with salt, pepper, and chili. Crunchy outside, tender inside, and served best with lemon or dipping sauce. Ingredients: Squid rings, ...

It's a blind guy taste test with five of the most bizarre flavored potato chips I could have ever imagined. Some were flat ...

Melosi Deli stocks a head-spinning range of pasta, pickles, cheese and olive oil, but the real stars of the show are the ...

We were looking for the ultimate taste of fall from among these store-bought apple cider donuts. See which one ranked at the ...

Every year, World Pasta Day is observed on October 25 to celebrate the unique Italian delight that is not only loved around ...

FIREWORKS: Speaking of Bonfire Night, it doesn't officially fall until next week (5 November), but several London venues and ...

Rhode Island Italian restaurants serving authentic pasta, rich sauces, and classic recipes that locals and visitors can’t ...

Related: The Tiny Restaurant in Florida that Locals Swear has the Best Omelets in the State It’s the kind of dish that makes you feel like you’ve been transported to a small family restaurant in rural ...

Hidden along the winding back roads of Maryland’s Eastern Shore sits a culinary treasure that locals have been keeping to themselves for far too long – The Red Roost in Quantico, where seafood reigns ...

Preheat the oven and baking sheet. Arrange a rack in the middle of the oven and add a large rimmed baking sheet to it; heat ...

Beyond the bedroom Vista is less cruise ship with posh interiors, more boutique-hotel beauty on sea. Highlights: the Grand ...

In his debut book, the evolutionary biologist decodes the most exciting turning points in the effort to map what links all ...