From the Filter Basket to the Sidewalk Researchers have shown that used coffee grounds, charred into biochar, can make concrete about 30 percent stronger. The idea is back in circulation through a r ...

There are plenty of lower-waste options, from manual methods to brewers with fewer plastic parts.

Pour-over earned the top spot by a healthy margin.

Every true coffee drinker knows that a bad cup can ruin an otherwise good morning. At home, good coffee is consistency, it’s ...

Although it's a worthwhile investment to get yourself a moka pot coffee maker, owning one does come with a few drawbacks you'll have to get used to.

IntroductionThe three factors that largely determine the taste of coffee are temperature, the grinder, and the water.To put ...

The common wisdom that blooming must be done with boiling water is being overturned by a spreading technique. 'Samo Bloom' involves using room-temperature water for the first pour, blooming for a full ...

One of the easiest coffee around, the Kitchenaid KF4 is effortless and a cinch to use. No more excuses for not having coffee ...

At a 55-acre ancestral plantation in Coorg, fourth-generation planter Rishwin Devaya is building more than a coffee brand. By ...

RMIT researchers have turned coffee waste into 3D-printed architectural forms, opening a potential pathway towards more sustainable, low-carbon construction. The project brings together scientific, ...

Miranda Maki opened Grey’s Coffee at 1237 Hancock St., serving specialty drinks made with syrups she prepares from scratch.